HOTEL & RESTAURANT - REGION OF SOUTH TYROL, PROVINCE OF BOLZANO /
Long ago, this address was a lovingly managed place to spend the night. The change over time, both in the technical and in the design sense, made the family-run hotel seem a little old-fashioned in some places. In the course of a gentle generational change, the ambitions of Veronika and Daniel could already be felt in the transition. The design language of the restaurant on the ground floor, under the same management, was transferred to the hotel in the course of a redesign of two rooms, resulting in a broader range of offers. We admire the courage to continue the already started change of times with the radicality that is needed to be able to operate successfully in the long term in a time that is not entirely easy for the hotel industry and gastronomy due to the pandemic. There is no doubt in our minds that this will succeed! The use of the highest quality materials, coupled with the South Tyrolean sense of style in the form of a design determined by clear lines, now make the house appear almost unrivalled. The central location in the town, combined with the absolute proximity to the surrounding mountains and the 3 ski areas in the direct vicinity (Rosskopf, Ratschings, Ladurns) now make it an ideal starting point all year round for the extremely beautiful and varied activities possible in the region. In addition, in the restaurant belonging to the house, Vinzenz zum feinen Wein (DE), you will be pampered on an appealing and thoroughly sophisticated culinary level. An extensive wine list and, above all, the corresponding, excellent expertise of the hosts Daniel and Veronika ensure that your menu selection will also find adequate accompaniment from this point of view.
hs / translation: DeepL / photo rights with the exception of picture 2 in the gallery: Mike Rabensteiner